ANTORA, R. A.; HOSSAIN, M. P.; MONIRA, S. S. U.; AZIZ, M. G. Effect of formaldehyde on some post-harvest qualities and shelf-life of selected fruits and vegetables. Journal of the Bangladesh Agricultural University, [S. l.], v. 16, n. 1, p. 151–157, 2018. DOI: 10.3329/jbau.v16i1.36496. Disponível em: https://banglajol.info/index.php/JBAU/article/view/36496. Acesso em: 17 jul. 2024.