HAQUE, Mohammad Rashidul; TAHMID, Md Sadman; HOSSAIN, Muhammad Tofazzal; SULTANA, Jakia; RASHID, Md Harun ur; SIDDIKI, Mohammad Shohel Rana. Traditional techniques and practices in the processing, quality assurance and marketing of sweetmeats and fermented dairy products in some selected areas of Bangladesh. Journal of the Bangladesh Agricultural University, [S. l.], v. 23, n. 3, p. 431–441, 2025. DOI: 10.3329/jbau.v23i3.84633. Disponível em: https://banglajol.info/index.php/JBAU/article/view/84633. Acesso em: 3 oct. 2025.