Rahman, M. M. ., Islam, M. A. ., Basunia, A. K. . and Rahman, M. H. . (2020) “Influence of storage temperature and packaging materials on post-harvest quality and shelf life of moringa (Moringa oleifera) pods”, Journal of the Bangladesh Agricultural University, 18(2), pp. 316–322. Available at: https://banglajol.info/index.php/JBAU/article/view/73635 (Accessed: 17 July 2024).