Sarker, S., Haque, M. I., Sujan, K. M., Talukder, M. I. and Miah, M. A. (2019) “Curcumin attenuates butter fat induced hyperlipidemia in mice: Curcumin attenuates hyperlipidemia”, Journal of the Bangladesh Agricultural University, 17(2), pp. 220–225. Available at: https://banglajol.info/index.php/JBAU/article/view/41972 (Accessed: 18 May 2024).