Khanom, SAA, MM Rahman, and MB Uddin. “Influence of Concentration of Sugar on Mass Transfer of Pineapple Slices During Osmotic Dehydration”. Journal of the Bangladesh Agricultural University 12, no. 1 (December 31, 2014): 221–226. Accessed July 17, 2024. https://banglajol.info/index.php/JBAU/article/view/21415.