Tasmim, Mst Tamanna, Most Altaf Un Nahar, Md Mokter Hossain, and Md Rezaul Karim. “Physico-Microbial and Shelf Life Analysis of Commercially Important Three Mango Varieties under Different Treatments”. Journal of the Bangladesh Agricultural University 18, no. 1 (March 31, 2020): 40–46. Accessed December 22, 2024. https://banglajol.info/index.php/JBAU/article/view/73415.