HAQUE, M. M. U.; ISLAM, M. H. .; SIDDIQUE, S. R. A. . The Effect Of 5% Da On Blood Glucose Level Using As Irrigant During The Procedure Of Turp. Journal of Chittagong Medical College Teachers' Association, [S. l.], v. 24, n. 2, p. 19–21, 2014. DOI: 10.3329/jcmcta.v24i2.60210. Disponível em: https://banglajol.info/index.php/JCMCTA/article/view/60210. Acesso em: 18 jul. 2024.