ISLAM, M.; AHMAD, I.; AHMED, S.; SARKER, A. Biochemical Composition and Shelf Life Study of Mixed Fruit Juice from Orange & Pineapple. Journal of Environmental Science and Natural Resources, [S. l.], v. 7, n. 1, p. 227–232, 2015. DOI: 10.3329/jesnr.v7i1.22175. Disponível em: https://banglajol.info/index.php/JESNR/article/view/22175. Acesso em: 16 aug. 2024.