ZUBAIR, M.; HAQUE, M.; SULTANA, M.; AKTER, S. Compositional Analysis and Development of Jam, Jelly and Squash from Strawberry Cultivated in Bangladesh (Revised). Journal of Environmental Science and Natural Resources, [S. l.], v. 7, n. 2, p. 185–190, 2015. DOI: 10.3329/jesnr.v7i2.22230. Disponível em: https://banglajol.info/index.php/JESNR/article/view/22230. Acesso em: 17 jul. 2024.