Haque, MM, MN Rahman, MJ Alam, and S Akter. “A Possible Approach for Maintaining Effective Omega-6/ Omega-3 Fatty Acid Ratio from Mixed Vegetable Oils”. Journal of Environmental Science and Natural Resources 9, no. 2 (April 14, 2017): 65–69. Accessed December 27, 2024. https://banglajol.info/index.php/JESNR/article/view/32159.