INDRAWATTANA, N.; NIDABBHASOBON, T.; SOOKRUNG, N.; CHONGSA-NGUAN, M.; TUNGTRONGCHITR, A.; MAKINO, S.- ichi; TUNGYONG, W.; CHAICUMPA, W. Prevalence of Listeria monocytogenes in Raw Meats Marketed in Bangkok and Characterization of the Isolates by Phenotypic and Molecular Methods. Journal of Health, Population and Nutrition, [S. l.], v. 29, n. 1, p. 26–28, 2011. DOI: 10.3329/jhpn.v29i1.7565. Disponível em: https://banglajol.info/index.php/JHPN/article/view/7565. Acesso em: 19 oct. 2024.