Barkia, A., Mohamed, K., Samoui, M., Zouari, N., Hammami, M. and Nasri, M. (2011) “Change of Diet, Plasma Lipids, Lipoproteins, and Fatty Acids during Ramadan: A Controversial Association of the Considered Ramadan Model with Atherosclerosis Risk”, Journal of Health, Population and Nutrition, 29(5), pp. 486–493. doi: 10.3329/jhpn.v29i5.8902.