HERLINA, N.; RIYANTO, S.; MARTONO, S.; ROHMAN, A. Antioxidant Activities, Phenolic and Flavonoid Contents of Methanolic Extract of Stelechocarpus burahol Fruit and its Fractions. Dhaka University Journal of Pharmaceutical Sciences, [S. l.], v. 17, n. 2, p. 153–159, 2018. DOI: 10.3329/dujps.v17i2.39170. Disponível em: https://banglajol.info/index.php/JPharma/article/view/39170. Acesso em: 24 apr. 2024.