Antidiabetic Effects of the Different Fractions of Ethanolic Extracts of Ocimum sanctum in Normal and Alloxan Induced Diabetic Rats. Journal of Scientific Research, [S. l.], v. 2, n. 1, p. 158–168, 2009. DOI: 10.3329/jsr.v2i1.2769. Disponível em: https://banglajol.info/index.php/JSR/article/view/2769. Acesso em: 30 jun. 2026.