ZAHRA, N.; KHAN, M.; MEHMOOD, Z.; SAEED, M. K.; KALIM, I.; AHMAD, I.; MALIK, K. A. Determination of Aflatoxins in Spices and Dried Fruits. Journal of Scientific Research, [S. l.], v. 10, n. 3, p. 315–321, 2018. DOI: 10.3329/jsr.v10i3.37075. Disponível em: https://banglajol.info/index.php/JSR/article/view/37075. Acesso em: 21 nov. 2024.