Zahra, N., M. Khan, Z. Mehmood, M. K. Saeed, I. Kalim, I. Ahmad, and K. A. Malik. “Determination of Aflatoxins in Spices and Dried Fruits”. Journal of Scientific Research 10, no. 3 (September 1, 2018): 315–321. Accessed November 21, 2024. https://banglajol.info/index.php/JSR/article/view/37075.