AFRIN, S. .; HOSSAIN, F. .; HALIM, M. A. .; AKHTAR, N. . Comparative study of salt tolerance between two soybean varieties (Glycine max. L) at germination stage. Jahangirnagar University Journal of Biological Sciences, [S. l.], v. 12, n. 1, p. 35–44, 2024. DOI: 10.3329/jujbs.v12i1.74472. Disponível em: https://banglajol.info/index.php/JUJBS/article/view/74472. Acesso em: 17 jul. 2024.