SHRISTY, F. A. .; AKTAR, F. .; CHOWDHURY, A. A. .; KABIR, S. .; CHOWDHURY, J. A. .; TAHSIN, M. R. .; AMRAN, M. S. . A comprehensive review on the chemical constituents and pharmacological activities of Mustard plants. Jahangirnagar University Journal of Biological Sciences, [S. l.], v. 12, n. 1, p. 107–125, 2024. DOI: 10.3329/jujbs.v12i1.74479. Disponível em: https://banglajol.info/index.php/JUJBS/article/view/74479. Acesso em: 17 jul. 2024.