In vitro Functional Analysis of Synthetic Cupep?1 and Cupep?2 Peptides from Phloem Sap of Chinese Long Cucumber. Plant Tissue Culture and Biotechnology, [S. l.], v. 25, n. 1, p. 71–85, 2015. DOI: 10.3329/ptcb.v25i1.24127. Disponível em: https://banglajol.info/index.php/PTCB/article/view/24127. Acesso em: 1 jul. 2026.