Analysis of Morpho-physiological and Biochemical Responses in Brassica Varieties under Salt Stress. Plant Tissue Culture and Biotechnology, [S. l.], v. 33, n. 2, p. 167–180, 2023. DOI: 10.3329/ptcb.v33i2.70440. Disponível em: https://banglajol.info/index.php/PTCB/article/view/70440. Acesso em: 1 jul. 2026.