Effect of Nitrogen and Potassium on In vitro Tuberization of Potato. Plant Tissue Culture and Biotechnology, [S. l.], v. 17, n. 1, p. 79–85, 2008. DOI: 10.3329/ptcb.v17i1.1124. Disponível em: https://banglajol.info/index.php/PTCB/article/view/1124. Acesso em: 2 jul. 2026.