SARKER, M. .; HASAN, M. M. .; HANI, U.; AHMAD, M. F. .; SAYEED, M. A.; JAFOR BAPARY, M. A. .; SUMON, T. A. .; HUSSAIN, M. A. Value addition of tilapia (Oreochromis niloticus): Preparation of fillet and shelf-life assessment. Research in Agriculture Livestock and Fisheries, [S. l.], v. 8, n. 2, p. 231–240, 2021. DOI: 10.3329/ralf.v8i2.55493. Disponível em: https://banglajol.info/index.php/RALF/article/view/55493. Acesso em: 1 dec. 2021.