[1]
A. J. Uddin, M. Rashid, M. A. Khan, M. A. Awal, M. A. Sobhan, and A. S. Islam, “Effect of indigenous herbal preparations on coccidiosis of poultry”, Res. Agric. Livest. Fish., vol. 3, no. 1, pp. 145–149, May 2016.