Anjum, Kazi Ishrat, and Mohammad Anowar Hossain. “Nutritional and Cooking Properties of Some Rice Varieties in Noakhali Region of Bangladesh”. Research in Agriculture Livestock and Fisheries 6, no. 2 (September 9, 2019): 235–243. Accessed December 22, 2024. https://banglajol.info/index.php/RALF/article/view/43046.