Chowdhury, M. G. F.; Khan, M. H. H.; Molla, M.; Alam, M.; Islam, R.; Shikder, M. F. H. Effects of Frying Temperature-Time Combination on Physicochemical, Bioactive Compounds Changes and Storage Life of Vacuum Fried Jackfruit Chips. South Asian J. Agric. 2025, 10, 36-46.