KHATUN, M.; HOSSAIN, M.; ALI, M. A.; RAHMAN, M. .; AZAD , M. .; HASHEM, M. Formulation of value added chicken nuggets using carrot and ginger as a source of dietary fiber and natural antioxidant: Value addition of chicken nuggets. SAARC Journal of Agriculture, [S. l.], v. 20, n. 1, p. 185–196, 2022. DOI: 10.3329/sja.v20i1.60611. Disponível em: https://banglajol.info/index.php/SJA/article/view/60611. Acesso em: 17 jul. 2024.