BOBY, F.; HOSSAIN, M.; HOSSAIN, M.; RAHMAN, M.; AZAD, M.; HASHEM, M. Effect of Long Coriander Leaf (Eryngium Foetidum) Extract as a Natural Antioxidant on Chicken Meatballs During at Freezing Temperature. SAARC Journal of Agriculture, [S. l.], v. 19, n. 2, p. 271–283, 2022. DOI: 10.3329/sja.v19i2.57687. Disponível em: https://banglajol.info/index.php/SJA/article/view/57687. Acesso em: 28 mar. 2024.