UDDIN, M. A. Microbiological analysis of ready to eat foods collected from different places of Dhaka city, Bangladesh. Stamford Journal of Microbiology, [S. l.], v. 8, n. 1, p. 30–33, 2019. DOI: 10.3329/sjm.v8i1.42436. Disponível em: https://banglajol.info/index.php/SJM/article/view/42436. Acesso em: 21 nov. 2024.