Habiba, Umme, Md Mahmud Rahman, Md Kamran Hossain, and Ifra Tun Nur. “Microbiological Profiling of Food Additives and Evaluation of Their Antibacterial Efficacy”. Stamford Journal of Microbiology 9, no. 1 (February 27, 2020): 23–26. Accessed December 22, 2024. https://banglajol.info/index.php/SJM/article/view/45654.