MOLLA, A.; SAHA, C.; AHSAN, M.; TALUKDER, S.; ALAM, M. Physico-chemical and microbiological investigation of the lipid from Bangladeshi fresh water fish <i>Mystus vittatus</i>. University Journal of Zoology, Rajshahi University, [S. l.], v. 26, p. 21–25, 2008. DOI: 10.3329/ujzru.v26i0.692. Disponível em: https://banglajol.info/index.php/UJZRU/article/view/692. Acesso em: 18 jul. 2024.