Evaluation and screening of low phosphorus stress tolerance of common bean (Phaseolus vulgaris L.)

Authors

  • Xianxin Meng Crop Resources Institute, Heilongjiang Academy of Agricultural Sciences, Harbin 150086, China
  • Qiang Wang Crop Resources Institute, Heilongjiang Academy of Agricultural Sciences, Harbin 150086, China
  • Zhengong Yin Crop Resources Institute, Heilongjiang Academy of Agricultural Sciences, Harbin 150086, China
  • Yifan Guo Crop Resources Institute, Heilongjiang Academy of Agricultural Sciences, Harbin 150086, China
  • Shuhong Wei Crop Resources Institute, Heilongjiang Academy of Agricultural Sciences, Harbin 150086, China

DOI:

https://doi.org/10.3329/bjb.v50i5.56443

Keywords:

Common bean, Low-phosphorus stress, Evaluation index, Coefficient of variation

Abstract

A field experiment was carried out to screen low phosphorus tolerance indexes in common bean. Analysis and comparison of the coefficient of variation of the relative values of phosphorus efficiency-related indexes in 30 common bean varieties subjected to different phosphorus treatments were identified. Plant dry matter weight, phosphorus accumulation, and acid phosphatase activity are important indexes for determining low-phosphorus tolerance. A comprehensive evaluation system for low-phosphorus tolerance in common bean was established using the fuzzy membership function method. Varieties with a composite index ≥ 0.49 were identified as low phosphorus tolerant varieties, including “Longyun 13,” “Longyun 6,” and “Long17- 3525,” while varieties with a composite index ≤ 0.27 were identified as varieties sensitive to low phosphorus, including “Long12-2752,” “NR,” and “Long15-1554.”

Bangladesh J. Bot. 50(3): 903-909, 2021 (September) Special

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Published

2021-11-18

How to Cite

Meng, X. ., Wang, Q., Yin, Z., Guo, Y. ., & Wei, S. . (2021). Evaluation and screening of low phosphorus stress tolerance of common bean (Phaseolus vulgaris L.). Bangladesh Journal of Botany, 50(5), 903–909. https://doi.org/10.3329/bjb.v50i5.56443

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