Quality Assessment of Dry Fishes of Bangladesh with the Special Emphasis on Harmful Additives

Authors

  • M Nurul Huda Bhuiyan IFST, BCSIR, Dhaka, Bangladesh
  • Mamtaz Dawlatana IFST, BCSIR, Dhaka, Bangladesh
  • Habibur Rahman Bhuiyan BCSIR Laboratories, Chittagong Cantonment, Chittagong
  • Farhana Akter Lucky Department of Biochemistry & Molecular Biology, University of Dhaka
  • Barun Kanti Saha IFST, BCSIR, Dhaka, Bangladesh
  • M Nazrul Islam Bhuiyan BCSIR Laboratories, Chittagong Cantonment, Chittagong

DOI:

https://doi.org/10.3329/bjsir.v44i3.4404

Keywords:

Dry fish, Concentration, Organochlorine insecticides, DDT, Heptachlor, Proximate analysis

Abstract

Proximate biochemical analysis and screening of organochlorine insecticides (Heptachlor and DDT) of six dry fish samples namely Bombay duck (Loittya), Ribbon fish (Chhuri), Anchovy (Teilla phasa), Croaker (Poa), Chinese pomfret (Rupchanda) and Indian salmon (Lakhua) were analyzed to assess the quality of dry fishes of Bangladesh. The fish samples were concentrated source of protein (minimum 42.50% in Indian salmon to maximum 64.51% in Ribbon fish) and ash (mineral) (minimum 0.21% in Indian salmon to maximum 6.44% in Croaker fish). Organochlorine insecticides (DDT and Heptachlor) were found in all the samples of dry fish analyzed. The minimum concentration of Heptachlor and DDT were found in Ribbon fish (0.778 ppb) and in Chinese pomfret (7.849 ppb) respectively and the maximum concentration of Heptachlor and DDT were found in Chinese pomfret (54.753 ppb) and in Indian salmon 233.727 ppb respectively.

Key words: Dry fish, Concentration, Organochlorine insecticides, DDT, Heptachlor, Proximate analysis.

DOI: 10.3329/bjsir.v44i3.4404

Bangladesh J. Sci. Ind. Res. 44(3), 311-318, 2009

Downloads

Download data is not yet available.
Abstract
237
PDF
162

Downloads

How to Cite

Bhuiyan, M. N. H., Dawlatana, M., Bhuiyan, H. R., Lucky, F. A., Saha, B. K., & Bhuiyan, M. N. I. (2010). Quality Assessment of Dry Fishes of Bangladesh with the Special Emphasis on Harmful Additives. Bangladesh Journal of Scientific and Industrial Research, 44(3), 311–318. https://doi.org/10.3329/bjsir.v44i3.4404

Issue

Vol. 44 No. 3 (2009)

Section

Articles

License

Bangladesh Council of Scientific and Industrial Research (BCSIR) holds the copyright to all contents published in Bangladesh Journal of Scientific and Industrial Research (BJSIR). A copyright transfer form should be signed by the author(s) and be returned to BJSIR.

The entire contents of the BJSIR are protected under Bangladesh Council of Scientific and Industrial Research (BCSIR) copyrights.

Creative Commons Licence
BJSIR is an open access journal, and articles are distributed under the terms of the Creative Commons Attribution-NonCommercial License (CC BY-NC) Creative Commons Attribution-NonCommercial 4.0 International License which allows others remix, tweak, and build upon the articles non-commercially, and although their new works must also acknowledge and be non-commercial, they don’t have to license their derivative works on the same terms.