Antibiotic resistant patterns of bacterial isolates from ready-to-eat (RTE) street vended fresh vegetables and fruits in Dhaka City

Authors

  • Mohammad Ali Laboratory of Microbiology, Department of Botany, University of Dhaka, Dhaka-1000
  • Mr Khan Laboratory of Microbiology, Department of Botany, University of Dhaka, Dhaka-1000
  • Mihir Lal Saha Laboratory of Microbiology, Department of Botany, University of Dhaka, Dhaka-1000

DOI:

https://doi.org/10.3329/bjsr.v24i2.10769

Keywords:

Enteric bacteria, lactose fermenter, non-lactose fermenter, antibiotic resistance

Abstract

Key words: Enteric bacteria; lactose fermenter; non-lactose fermenter; antibiotic resistance

DOI: http://dx.doi.org/10.3329/bjsr.v24i2.10769

Bangladesh J. Sci. Res. 24(2):127-134, 2011 (December)

 

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Published

2012-05-27

How to Cite

Ali, M., Khan, M., & Saha, M. L. (2012). Antibiotic resistant patterns of bacterial isolates from ready-to-eat (RTE) street vended fresh vegetables and fruits in Dhaka City. Bangladesh Journal of Scientific Research, 24(2), 127–134. https://doi.org/10.3329/bjsr.v24i2.10769

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Section

Articles