Antibiotic resistant patterns of bacterial isolates from ready-to-eat (RTE) street vended fresh vegetables and fruits in Dhaka City
DOI:
https://doi.org/10.3329/bjsr.v24i2.10769Keywords:
Enteric bacteria, lactose fermenter, non-lactose fermenter, antibiotic resistanceAbstract
Key words: Enteric bacteria; lactose fermenter; non-lactose fermenter; antibiotic resistance
DOI: http://dx.doi.org/10.3329/bjsr.v24i2.10769
Bangladesh J. Sci. Res. 24(2):127-134, 2011 (December)
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Published
2012-05-27
How to Cite
Ali, M., Khan, M., & Saha, M. L. (2012). Antibiotic resistant patterns of bacterial isolates from ready-to-eat (RTE) street vended fresh vegetables and fruits in Dhaka City. Bangladesh Journal of Scientific Research, 24(2), 127–134. https://doi.org/10.3329/bjsr.v24i2.10769
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