Effect of nutrient solution on quality of okra
DOI:
https://doi.org/10.3329/bjsr.v24i2.10773Keywords:
Nutrient solution, quality, okraAbstract
Key words: Nutrient solution; quality; okra
DOI: http://dx.doi.org/10.3329/bjsr.v24i2.10773
Bangladesh J. Sci. Res. 24(2):155-160, 2011 (December)
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Published
2012-05-27
How to Cite
Rahman, M. A., Solaiman, A., & Rahman, G. M. (2012). Effect of nutrient solution on quality of okra. Bangladesh Journal of Scientific Research, 24(2), 155–160. https://doi.org/10.3329/bjsr.v24i2.10773
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