Food Safety in the Era of COVID-19 Pandemic

Authors

  • SMM Rahman Institute of Public Health, Dhaka, Bangladesh
  • SM Hossain Directorate General of Health Services, Dhaka, Bangladesh
  • MU Jahan Bangladesh Medical Research Council, Dhaka, Bangladesh

DOI:

https://doi.org/10.3329/bmrcb.v46i3.52247

Keywords:

Food Safety, COVID-19

Abstract

Abstract not available

Bangladesh Med Res Counc Bull 2020; 46(3): 148-149

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Published

2021-03-03

How to Cite

Rahman, S., Hossain, S., & Jahan, M. (2021). Food Safety in the Era of COVID-19 Pandemic. Bangladesh Medical Research Council Bulletin, 46(3), 148–149. https://doi.org/10.3329/bmrcb.v46i3.52247

Issue

Section

Editorial