A Mini Review on the Chemical Compounds of the Genus Acacia
DOI:
https://doi.org/10.3329/bpj.v22i2.42317Keywords:
Acacia, Mimosaceae, Leguminosae, Fabaceae, and Chemical compoundsAbstract
The genus Acacia is a pioneering source of diversified chemical compounds. The purpose of this review is to compile of the phytochemicals from few species of Acacia. A total ten species of Acacia were studied and seventy six (1-76) phytoconstituents, including their chemical structures are reported in this review. The highest number of chemical compounds has been reported from Acacia nilotica.
Bangladesh Pharmaceutical Journal 22(2): 235-242, 2019
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