A Mini Review on the Chemical Compounds of the Genus Acacia

Authors

  • Mohammad Musarraf Hussain Department of Pharmacy, Faculty of Life and Earth Sciences, Jagannath University Dhaka-1100, Bangladesh

DOI:

https://doi.org/10.3329/bpj.v22i2.42317

Keywords:

Acacia, Mimosaceae, Leguminosae, Fabaceae, and Chemical compounds

Abstract

The genus Acacia is a pioneering source of diversified chemical compounds. The purpose of this review is to compile of the phytochemicals from few species of Acacia. A total ten species of Acacia were studied and seventy six (1-76) phytoconstituents, including their chemical structures are reported in this review. The highest number of chemical compounds has been reported from Acacia nilotica.

Bangladesh Pharmaceutical Journal 22(2): 235-242, 2019

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Published

2019-07-21

How to Cite

Hussain, M. M. (2019). A Mini Review on the Chemical Compounds of the Genus Acacia. Bangladesh Pharmaceutical Journal, 22(2), 235–242. https://doi.org/10.3329/bpj.v22i2.42317

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