Isolation of Polyphenolic Compounds from the Green Coconut (<i>cocos nucifera</i>) Shell and Characterization of their Benzoyl Ester Derivatives

Authors

  • A. Akhter BCSIR laboratories, Rajshahi, Bangladesh
  • S. Zaman Department of Chemistry, Rajshahi University
  • U. Ali Department of Chemistry, Rajshahi University
  • Y. Ali Department of Chemistry, Rajshahi University
  • M. A. Jalil Miah Chemistry Department, Rajshahi University

DOI:

https://doi.org/10.3329/jsr.v2i1.2659

Keywords:

Green coconut shell, Cocos nucifera, Polyphenol.

Abstract

Polyphenolic compounds were isolated from the aqueous extract of green coconut shell. Benzoyl ester derivatives were prepared with these polyphenols. Monobenzoyl and dibenzoyl derivatives of a polyphenol were separated and characterized.

 

Keywords: Green coconut shell; Cocos nucifera; Polyphenol.

 

© 2010 JSR Publications. ISSN: 2070-0237 (Print); 2070-0245 (Online). All rights reserved.

 

DOI: 10.3329/jsr.v2i1.2659                 J. Sci. Res. 2 (1), 186-190 (2010)

 

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Author Biographies

A. Akhter, BCSIR laboratories, Rajshahi, Bangladesh

A. Akhter

 

BCSIR laboratories, Rajshahi, Bangladesh

 

 


* Corresponding author: aj_miah@yahoo.com

S. Zaman, Department of Chemistry, Rajshahi University

Shahed Zaman 

 

 

Department of Chemistry, Rajshahi University, Bangladesh

U. Ali, Department of Chemistry, Rajshahi University

M. Umar Ali

 

Department of Chemistry, Rajshahi University, Bangladesh

Y. Ali, Department of Chemistry, Rajshahi University

 M. Y. Ali

Department of Chemistry, Rajshahi University, Bangladesh

M. A. Jalil Miah, Chemistry Department, Rajshahi University

Professor, Department of Chemistry, Rajshahi University, Bangladesh-6205
E-mail: aj_miah@yahoo.com, jalilmiah@ru.ac.bd

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Published

2009-12-29

How to Cite

Akhter, A., Zaman, S., Ali, U., Ali, Y., & Miah, M. A. J. (2009). Isolation of Polyphenolic Compounds from the Green Coconut (<i>cocos nucifera</i>) Shell and Characterization of their Benzoyl Ester Derivatives. Journal of Scientific Research, 2(1), 186–190. https://doi.org/10.3329/jsr.v2i1.2659

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Section

Section B: Chemical and Biological Sciences