Growth and Yield Performance of Chingi, Heteropneustes fossilis and Koi, Anabas testudineus in Bangladesh under Semi-Intensive Culture Systems
DOI:
https://doi.org/10.3329/ijarit.v2i2.14010Keywords:
Growth, Yield Performance, Shingi, KoiAbstract
Production potential of shingi, Heteropneustes fossilis and koi, Anabas testudineus in polyculture were assessed at a stocking density of 2, 47,000 and 3, 70,500 ha-1, respectively in treatment T1 and T2. Monoculture of H. fossilis and A. testudineus was designed at a stocking density of 2, 47,000 ha-1 in treatment T3 and T4, respectively. Culture period of shingi was 120 days and koi was 100 days in all treatments. All fingerlings were of the same age at stocking, with a mean weight of 2.54±0.08 g for shingi and 0.50±0.01 g for koi, respectively. Commercial fish feeds (30.0% crude protein) supplied at the rate of 100 to 5% of total biomass twice daily. Fish production in treatment T1, T2, T3 and T4 were 18,803±111, 12,388±115, 10,042±5 kg ha-1 day-120 and 22,176±7 kg ha-1 day-100, respectively. The feed conversion ratio (FCR) was significantly (P<0.05) lower in T4 than that of the other three treatments. The net financial benefits incurred from treatment T1, T2, T3 and T4 were Bangladeshi Taka 17,65,769; 6,691; 15,83,990 and 16,29,409 BDT ha-1, respectively. The mean differences of gross yields and net benefits among different treatments were significant (P<0.05). The polyculture technology of shingi and koi, and monoculture technology of koi may help to meet the dietary needs and improve the socio-economic status of the people of Bangladesh.
DOI: http://dx.doi.org/10.3329/ijarit.v2i2.14010
Int. J. Agril. Res. Innov. & Tech. 2 (2): 15-24, December, 2012
Downloads
180
383
Downloads
Published
How to Cite
Issue
Section
License
- Copyright on any research article is transferred in full to the International Journal of Agricultural Research, Innovation and Technology upon publication in the journal. The copyright transfer includes the right to reproduce and distribute the article in any form of reproduction (printing, electronic media or any other form).
- Articles in the International Journal of Agricultural Research, Innovation and Technology are Open Access articles published under the Creative Commons CC BY License (https://creativecommons.org/licenses/by/4.0/)
- This license permits use, distribution and reproduction in any medium, provided the original work is properly cited.