Quality assessment of imported powder milk at Mansoura city, Egypt

Authors

  • Adel Abdelkhalek Food Control and Hygiene Department, Faculty of Veterinary Medicine, Mansoura University
  • Mohammed Elsherbini Food Control and Hygiene Department, Faculty of Veterinary Medicine, Mansoura University
  • Dalia Eletriby Infection Control Unit, Specialized Internal Medicine Hospital, Mansoura
  • Ahmed Sadak Food Control and Hygiene Department, Faculty of Veterinary Medicine, Mansoura University

Keywords:

Coliform, Keeping quality, Microbiological status, Milk powder, Staphylococcus aureus

Abstract

Objectives: The objective of this study was to assess the keeping quality of powder milk sold at local markets in Mansoura City, Egypt, and to isolate the contaminated bacteria particularly Salmonella spp., E. coli and Staphylococcus aureus from these milk samples. 

Materials and methods: A total of 50 powder milk samples were collected from different sources at Mansoura, Egypt. The samples were subjected for physical examination to determine their pH and acidity. Microbiologcal assessment of the samples were done by Total Bacterial Count (TBC), Total Coliform Count (TCC), True fecal E. coli count, and Most Probable Number (MPN), and Total mold and yeast count.

Results: Minimum and maximum values of TBC were 0.45×102 cfu/gm and 5.11×103 cfu/gm milk powder, respectively. On the other hand, minimum and maximum values of fungal count were 0.08×102/gm and 2×102/gm samples, respectively. No E. coli and Salmonella spp. could be isolated from the samples. However, 18% (n=9/50) samples were found to be contaminated with Staph. aureus.

Conclusion: Based on the Egyptian Standards, the samples were satisfactory in terms of the association of Salmonella spp., E. coli, and fungi. Contamination with Staph. aureus warrans the public health. Thus, appropriate care and preventive measures are suggested.  

http://dx.doi.org/10.5455/javar.2016.c122

Downloads

Download data is not yet available.
Abstract
102
PDF
71

Downloads

Published

2016-04-15

How to Cite

Abdelkhalek, A., Elsherbini, M., Eletriby, D., & Sadak, A. (2016). Quality assessment of imported powder milk at Mansoura city, Egypt. Journal of Advanced Veterinary and Animal Research, 3(1), 75–78. Retrieved from https://banglajol.info/index.php/JAVAR/article/view/27305

Issue

Vol. 3 No. 1 (2016)

Section

Short Communications

License

Authors who publish with this journal agree to the following terms:

Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.

Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.

Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).