Determination of trace elements (As, Ca, Cu, Fe, Pb, Zn) and identification of Clostridium perfringens in honeys originated from different region of Bangladesh

Authors

  • Mohammad Asaduzzaman Department of Biochemistry, Primeasia University, Banani, Dhaka
  • Delwar Hossen Department of Biochemistry and Molecular Biology, Jahangirnagar University, Savar, Dhaka-1342
  • Sabir Hossain Department of Biochemistry and Molecular Biology, Jahangirnagar University, Savar, Dhaka-1342
  • Farha Matin Juliana Department of Biochemistry and Molecular Biology, Jahangirnagar University, Savar, Dhaka-1342

DOI:

https://doi.org/10.3329/jujbs.v5i2.32513

Keywords:

Trace elements, heavy metals, honey, Bangladesh

Abstract

Trace elements and heavy metal residues in honey samples originating from different regions of Bangladesh were determined. High mineral contents were observed with Ca, and Fe being the most abundant. The concentrations of the trace elements were within the recommended limits, indicating that the honeys were of good quality. Pb was present in trace amount which is not harmful for consumption where Arsenic was absent. Clostridium perfringens spores were not found in the analyzed honey samples.

Jahangirnagar University J. Biol. Sci. 5(2): 11-14, 2016 (December)

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Author Biography

Mohammad Asaduzzaman, Department of Biochemistry, Primeasia University, Banani, Dhaka



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Published

2017-06-11

How to Cite

Asaduzzaman, M., Hossen, D., Hossain, S., & Juliana, F. M. (2017). Determination of trace elements (As, Ca, Cu, Fe, Pb, Zn) and identification of Clostridium perfringens in honeys originated from different region of Bangladesh. Jahangirnagar University Journal of Biological Sciences, 5(2), 11–14. https://doi.org/10.3329/jujbs.v5i2.32513

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Section

Original Research Articles