Effects of Modified Diet on Suppression of Disease Activity of Rheumatoid Arthritis

Authors

  • M Yakub Ali St-Petersburg Medical Academy of Postgraduate Studies, St-Petersburg
  • Irina Belayaba St-Petersburg Medical Academy of Postgraduate Studies, St-Petersburg
  • B Borisovna St-Petersburg Medical Academy of Postgraduate Studies, St-Petersburg
  • SMK Ali Institute of Nutrition and Food Science, University of Dhaka, Dhaka
  • AR Khan Dept of Medicine including Rheumatology & Metabolism, BIRDEM Hospital, Dhaka
  • Nur Ahmed Institute of Nutrition and Food Science, University of Dhaka, Dhaka
  • VI Mazurov Dept of Medicine including Rheumatology & Metabolism, BIRDEM Hospital, Dhaka

Keywords:

Rheumatoid arthritis, modified diet, n-3 polyunsaturated fatty acid, n-9 monounsaturated fatty acid

Abstract

Bangladesh Journal of Nutrition Vol.17 2004 p.51-68
Abstract
205

Published

2010-03-03

How to Cite

Effects of Modified Diet on Suppression of Disease Activity of Rheumatoid Arthritis. (2010). Bangladesh Journal of Nutrition, 17, 51-68. https://banglajol.info/index.php/BJNUT/article/view/4504

Issue

Vol. 17 (2004)

Section

Articles

How to Cite

Effects of Modified Diet on Suppression of Disease Activity of Rheumatoid Arthritis. (2010). Bangladesh Journal of Nutrition, 17, 51-68. https://banglajol.info/index.php/BJNUT/article/view/4504