Improvement of salinity tolerance in rice during boro season by proline application

Authors

  • F Jahan Department of Soil Science, Bangladesh Agricultural University, Mymensingh 2202
  • D Bhusan Department of Soil Science, Bangladesh Agricultural University, Mymensingh 2202
  • M Jahiruddin Department of Soil Science, Bangladesh Agricultural University, Mymensingh 2202
  • Y Murata Graduate School of Environmental and Life Science, Okayama University, Okayama 8530
  • MA Hoque Department of Soil Science, Bangladesh Agricultural University, Mymensingh 2202

DOI:

https://doi.org/10.3329/pa.v29i4.41343

Keywords:

Proline; salt tolerance; nutrient uptake; K /Na ratio; rice

Abstract

Salinity causes cellular damage, limiting crop productivity. Accumulation of proline is one of the main adaptive mechanisms to salinity in plants. The main objective of this study was to mitigate the adverse effects of soil salinity in boro rice by exogenous application of proline. The field experiment was conducted at the farmer’s field of Botiaghata, Khulna with Boro rice. The soil was silty clay loam having pH 7.2, EC 6.6 dS/m, CEC 26 meq/100 g soil and organic matter content 0.84%. Two rice varieties (salt-sensitive; BRRI dhan29 and salt-tolerant; BINA dhan-8) were used as test crops. There were ten treatment combinations with different concentrations of proline applied at seedling and/or vegetative stages. Recommended doses of N, P, K, S and Zn fertilizers were applied to the all experimental plots. The experiments were laid out in a randomized complete block design with three replications. Soil salinity caused a significant reduction in growth and yield of both salt-sensitive and salt-tolerant rice. Salt-tolerant rice produced higher grain and straw yields than salt-sensitive rice. Application of proline significantly increased growth, and grain and straw yields of boro rice under saline condition. There were no considerable variations in growth and yield of rice due to the different doses of proline. Increased nutrient uptake and K+/Na+ ratio in boro rice were observed due to proline application. The present study suggests that exogenous proline improves salt tolerance in rice by increasing K+/Na+ ratio and nutrient uptake.

Progressive Agriculture 29 (4): 295-303, 2018

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Published

2019-05-14

How to Cite

Jahan, F., Bhusan, D., Jahiruddin, M., Murata, Y., & Hoque, M. (2019). Improvement of salinity tolerance in rice during boro season by proline application. Progressive Agriculture, 29(4), 295–303. https://doi.org/10.3329/pa.v29i4.41343

Issue

Section

Crop Science