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  1. Home /
  2. Archives /
  3. Vol. 32 No. 2 (2021)

Vol. 32 No. 2 (2021)

Published: 2022-03-03

Crop Science

  • Physico-chemical and microbiological assessment of drinking water of the selected restaurants in Mymensingh district of Bangladesh

    MA Islam, IJ Ema, KF Usha, SML Kabir
    84-95
    • PDF
  • Effect of different residues based vermicompost with chemical fertilizer on the growth and yield of T. aman rice

    MA Haque, A Hossen, MS Islam, MA Hashem
    96-106
    • PDF
  • Evaluation of genetic variability and trait association for yield improvement of Lentil

    M Khanam, MS Kabiraj, MM Rashid, SA Raffi
    107-116
    • PDF
  • Effect of salinity on morpho-physiological traits at reproductive stages of Oryza sativa

    S Sultana, A Sagar, MA Mia, MH Kabir, TH Shabi, M Dhar, AKMZ Hossain
    117-126
    • PDF
  • Boron-mediated aluminium stress tolerance under aluminium toxicity at germination and early seedling stages of wheat

    MH Shovon, A Sagar, MA Mia, FR Rakhi, JE Tajkia, MH Kabir, TH Shabi, M Dhar, AKMZ Hossain
    127-139
    • PDF
  • Effect of salinity on agro-morphogenic traits of tomatillo genotypes

    N Narzis, N Zeba, MS Islam
    140-150
    • PDF
  • Effect of conventional retting of jute on the quality of water and jute fiber

    MR Ali, M Kabir, MTS Shawon, MM Hussain, MH Islam, M Alam
    151-161
    • PDF

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Progressive Agriculture
ISSN 1017-8139 eISSN 2310-2950

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