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Asian-Australasian Journal of Food Safety and Security
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Vol. 7 No. 1 (2023)
Vol. 7 No. 1 (2023)
Published:
2023-05-30
Review Articles
Probiotic cheese as a functional food
Halit Mazlum, Mustafa Atasever
20-32
PDF
Research Articles
Isolation, characterization and antibiogram studies of bacteria isolated from ready-to-eat foods sold at different places of Dinajpur district, Bangladesh
Tania Aktar, Md Fakhruzzaman, Mir Rowshan Akter, Md Tazul Islam Sarker
1-9
PDF
Feeding of mint leaf as an alternative to antibiotics on performance of broiler
Mofassara Akter, Md Asaduzzaman
10-19
PDF
Detection and mitigation of antibiotic residues in poultry products and byproducts
Md Shafiqul Islam, Sabbya Sachi, Sharmy Dash, Md Shakil Islam
33-39
PDF
Development of analytical method for fipronil determination using Gas Chromatography Triple Quadrupole Mass Spectrometry
Mohammad Dalower Hossain Prodhan
40-46
PDF
Determination of pre harvest interval for selected pesticides in hyacinth bean in the agro-climatic conditions of Bangladesh
Rozina Khanom, Md Nasrul Millat, S M Mizanur Rahman, Mohammad Dalower Hossain Prodhan
47-55
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