Vol. 47 No. 3 (2022)

Articles

• Morphophysiological Changes Of Mungbean Under Different Water Regimes

  A Nazran, JU Ahmed, AJMS Karim, TK Ghosh, T Husna

  257-267

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• Intercropping of Jute as Leafy Vegetable With Hybrid Maize Under Different Planting Systems

  AA Begum, MR Karim, SS Kakon, MAK Mian, J Rahman, J Chowdhury

  269-279

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• Performance of Bari Tomato Varieties Under Late Winter Planting in Dinajpur Region

  MM Khanum, M Nuruzzaman, MAAA Muzahid, MS Huda, M Akter

  281-290

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• Evaluation of Betel Nut Germplasm in Barishal Region

  MA Rahman, MM Rahman, MR Uddin, AHM Fazlul Kabir

  291-302

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• Effects of Different Chemical Treatments of Murta Cane (Schumannianthus Dichotomus L.) On the Quality of Shitalpati (Mat) In Bangladesh

  MA Rahman, MM Rahman, MA Rahman, MM Rahman, MZ Rahman

  303-308

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• Effect of Soil Moisture Level and Nutrient Management on Yield, Bio-Chemical Properties and Water Productivity of Black Cumin

  MN Yousuf, AJMS Karim, ARM Solaiman, MS Islam, M Zakaria

  309-321

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• Improvement of Brinjal-T. Aman -Cabbage Cropping Pattern in Tangail Region

  MAH Khan, Q Naher, MM Rahman, T Tasmima, N Sultana

  323-332

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• Preparation and Preservation of Maize Stalk Fodder

  MA Hoque, MI Hossain, MM Uddin, MA Islam

  333-342

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• Effect of Planting Time and Fertilizer Levels on Growth, Yield and Economics of Beta-Carotene Rich Bari Sweet Potato

  MRH Mondol, MZH Prodhan, MT Rahman, MM Islam, MB Anwar

  343-353

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